{"id":6987,"date":"2012-06-13T18:04:36","date_gmt":"2012-06-13T22:34:36","guid":{"rendered":"http:\/\/www.antociano.net\/blog\/?p=6987"},"modified":"2012-06-12T11:25:20","modified_gmt":"2012-06-12T15:55:20","slug":"curso-cata-en-vinarte-4","status":"publish","type":"post","link":"https:\/\/antociano.net\/blog\/2012\/06\/curso-cata-en-vinarte-4\/","title":{"rendered":"Curso Cata en Vinarte"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.antociano.net\/blog\/wp-content\/uploads\/2011\/05\/Vinarte.jpg\"><img decoding=\"async\" class=\"alignright size-full wp-image-4779\" title=\"Vinarte\" src=\"http:\/\/www.antociano.net\/blog\/wp-content\/uploads\/2011\/05\/Vinarte.jpg\" alt=\"Vinarte\" width=\"200\" height=\"221\" \/><\/a>Vinarte<\/strong> ha organizado un curso cata denominado <strong>Portugal y sus vinos<\/strong>.<\/p>\n<p>El programa es el siguiente:<\/p>\n<ul>\n<li>Aspectos generales, historia<\/li>\n<li>Regiones<\/li>\n<li>Uvas y vinos emblem\u00e1ticos<\/li>\n<li>El Oporto<\/li>\n<li>La legislaci\u00f3n<\/li>\n<\/ul>\n<p>Se degustar\u00e1n 4 vinos:<\/p>\n<ul>\n<li>Qinta Das Amoras Blanco<\/li>\n<li>Mateus Ros\u00e9<\/li>\n<li>Porto Barros Tawny<\/li>\n<li>Porto Barros Lacrima<\/li>\n<\/ul>\n<p>Ser\u00e1 dictado por el sommelier Pedro Perales y los vinos a degustar estar\u00e1n armonizados con bocadillos preparados por la chef Marcela Gil.<\/p>\n<p>Esta actividad se realizar\u00e1 el martes 19 de junio a las 7:00 pm, en los espacio de Vinarte ubicado en el <a href=\"http:\/\/www.trasnochocultural.com\/\" target=\"_blank\">Centro Cultural Trasnocho<\/a> de Paseo Las Mercedes.<\/p>\n<p>El costo es de Bs. 200,00, el cupo es limitado a 25 personas y para reservar deben llamar al (212) 991.64.09 (entre las 3:00 pm y 8:00 pm) o escribir a <a href=\"mailto:vinartexxi@gmail.com\">vinartexxi@gmail.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vinarte ha organizado un curso cata denominado Portugal y sus vinos. El programa es el siguiente: Aspectos generales, historia Regiones Uvas y vinos emblem\u00e1ticos El&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[91,85,125,124],"tags":[],"class_list":["post-6987","post","type-post","status-publish","format-standard","hentry","category-catas-degustaciones","category-eventos","category-featured","category-headline"],"acf":[],"_links":{"self":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/6987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/comments?post=6987"}],"version-history":[{"count":4,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/6987\/revisions"}],"predecessor-version":[{"id":6990,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/6987\/revisions\/6990"}],"wp:attachment":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/media?parent=6987"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/categories?post=6987"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/tags?post=6987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}