{"id":2356,"date":"2009-07-17T18:00:30","date_gmt":"2009-07-17T22:00:30","guid":{"rendered":"http:\/\/www.antociano.net\/blog\/index.php\/2009\/07\/mezcle-y-agite-con-vino-champagne-noyaux\/"},"modified":"2011-08-06T09:31:33","modified_gmt":"2011-08-06T14:01:33","slug":"mezcle-y-agite-con-vino-champagne-noyaux","status":"publish","type":"post","link":"https:\/\/antociano.net\/blog\/2009\/07\/mezcle-y-agite-con-vino-champagne-noyaux\/","title":{"rendered":"Mezcle y agite con vino &#8211; Champagne Noyaux"},"content":{"rendered":"<p><strong><img decoding=\"async\" id=\"image1217\" src=\"http:\/\/www.antociano.net\/blog\/wp-content\/uploads\/2009\/06\/cocktelesconvino25.jpg\" alt=\"Champagne Noyaux\" align=\"right\" \/>Champagne Noyaux<\/strong><\/p>\n<p>Noyaux es una palabra francesa que significa algo parecido a n\u00facleo o semilla de la fruta y por ello el uso de la almendra en esta receta.<\/p>\n<p><em>Ingredientes<\/em><\/p>\n<ul>\n<li>12 partes de Champa\u00f1a.<\/li>\n<li>2 partes de licor de Almendra.<\/li>\n<li>1 parte de jugo de lim\u00f3n.<\/li>\n<\/ul>\n<p><em>Preparaci\u00f3n<\/em><\/p>\n<ul>\n<li>Agregar todos los ingredientes en una copa previamente enfriada.<\/li>\n<li>Decorar con una almendra.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Champagne Noyaux Noyaux es una palabra francesa que significa algo parecido a n\u00facleo o semilla de la fruta y por ello el uso de la&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[120,87],"tags":[],"class_list":["post-2356","post","type-post","status-publish","format-standard","hentry","category-mezcle-y-agite-con-vino","category-otros"],"acf":[],"_links":{"self":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/2356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/comments?post=2356"}],"version-history":[{"count":2,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/2356\/revisions"}],"predecessor-version":[{"id":5028,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/2356\/revisions\/5028"}],"wp:attachment":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/media?parent=2356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/categories?post=2356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/tags?post=2356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}