{"id":1349,"date":"2007-09-19T17:33:48","date_gmt":"2007-09-19T21:33:48","guid":{"rendered":"http:\/\/www.antociano.net\/blog\/index.php\/2007\/09\/club-cliquot\/"},"modified":"2010-08-20T19:40:15","modified_gmt":"2010-08-21T00:10:15","slug":"club-cliquot","status":"publish","type":"post","link":"https:\/\/antociano.net\/blog\/2007\/09\/club-cliquot\/","title":{"rendered":"Club Clicquot"},"content":{"rendered":"<p align=\"center\"><img decoding=\"async\" id=\"image256\" alt=\"club_clicquot.jpg\" src=\"http:\/\/www.antociano.net\/blog\/wp-content\/uploads\/2007\/09\/club_clicquot.jpg\" \/><\/p>\n<p>Esto lo conoc&iacute; por medio del blog <a target=\"_blank\" href=\"http:\/\/elgustoesmioccs.blogspot.com\/\">El Gusto es M&iacute;o<\/a>. Se que lo estoy publicando un poquito tarde pero son dos d&iacute;as.<br \/>\nLa gente de Lecher&iacute;as, Puerto La Cruz y sus alrededores tiene la oportunidad hoy y ma&ntilde;ana de disfrutar una velada gourmet con champa&ntilde;a, vino y co&ntilde;ac de la gente de Tamayo y dirigido por Alberto Soria y el Chef Franco Iacuzzi.<br \/>\nLa oportunidad tendr&aacute; lugar en el restaurante Balahou en Lecher&iacute;as a las 8pm y el costo de participaci&oacute;n es de Bs. 150.000.<br \/>\nPara m&aacute;s informaci&oacute;n de c&oacute;mo reservar su cupo se pueden comunicar con el Club Clicquot (0281-281.84.05, 0414-811.62.92, <a href=\"mailto:club_clicquot@tamayo.com.ve\">club_clicquot@tamayo.com.ve<\/a>).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Esto lo conoc&iacute; por medio del blog El Gusto es M&iacute;o. Se que lo estoy publicando un poquito tarde pero son dos d&iacute;as. La gente&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[91,85],"tags":[],"class_list":["post-1349","post","type-post","status-publish","format-standard","hentry","category-catas-degustaciones","category-eventos"],"acf":[],"_links":{"self":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/1349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/comments?post=1349"}],"version-history":[{"count":1,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/1349\/revisions"}],"predecessor-version":[{"id":3617,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/posts\/1349\/revisions\/3617"}],"wp:attachment":[{"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/media?parent=1349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/categories?post=1349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/antociano.net\/blog\/wp-json\/wp\/v2\/tags?post=1349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}